Satisfying your sweet tooth with a fruity dessert is not just a summer pleasure. Thanks to frozen blueberries, you can whip up these scrumptious blueberry crumble bars all year long! This recipe features a rich almond base layered with juicy Sujon blueberries, all topped with a delightful crunchy crumble that is bound to win over your family and friends.
Frozen blueberries are an essential ingredient that can elevate a multitude of dishes. From being mixed into your morning yogurt to being blended in smoothies or incorporated into baked goods, they are a favorite in many kitchens. For this recipe, we are using Sujon blueberries, which hail from British Columbia, Canada. These berries are celebrated for their impressive size, natural sweetness, and juiciness. Their robust flavor profile makes them a fantastic choice for any dessert.
Blueberries are not just a treat for your taste buds; they also come packed with numerous health benefits. The stunning blue color of these berries is attributed to anthocyanins, a group of plant compounds recognized for their strong antioxidant properties. These compounds play a crucial role in neutralizing oxidative stress caused by free radicals. In addition to their antioxidant benefits, blueberries are a good source of dietary fiber and vitamin C, making them a wholesome addition to your meals and snacks.
While these blueberry crumble bars are delightful on their own, there are several ways to enhance your dessert experience. Serve them warm, paired with a dollop of creamy yogurt or a scoop of velvety ice cream. You might also consider adding a handful of fresh berries on the side for a refreshing twist. Whether you're hosting a gathering or enjoying a cozy evening at home, these bars are sure to impress.
Start by preheating your oven to 180 degrees Celsius (approximately 350 degrees Fahrenheit).
Cut the butter into small cubes. In a food processor, combine the butter, almond butter, and the dry ingredients: ground almonds, all-purpose flour, whole wheat flour, and sugar. Pulse the mixture until it forms a crumbly dough.
Line a baking pan with parchment paper. Press half of the mixture firmly into the bottom of the pan. Bake in the preheated oven for about 10 minutes, then remove it and set aside.
While the base is baking, combine the Sujon blueberries, chia seeds, flour, and sugar in a small saucepan. Stir regularly over medium heat until the blueberries have thawed and the mixture is well combined.
Spoon the blueberry mixture over the baked base in the pan. Crumble the remaining half of the base mixture on top of the blueberry layer.
Return the assembled bars to the oven and bake for an additional 20 to 25 minutes, or until the top is golden brown.
Allow the bars to cool completely in the pan before slicing them into squares. For an extra touch, dust the tops with icing sugar and sprinkle with sliced almonds for added texture and flavor.
Any leftovers should be stored in an airtight container in the refrigerator to maintain their freshness.
These blueberry crumble bars are perfect for all occasions. Whether you’re hosting a brunch, looking for a sweet treat to accompany your coffee, or just craving something delicious, these bars have you covered. The delightful combination of flavors and textures—sweet blueberries, crunchy topping, and a buttery base—creates a standout dessert.
One of the best things about these bars is their versatility. Feel free to customize the recipe to suit your preferences. Consider adding chopped nuts or seeds to the crumble for an extra crunch, or swap out the blueberries for other berries such as raspberries or blackberries. The basic base recipe can easily accommodate various fruits, allowing for endless delicious variations.
Incorporating frozen blueberries into your baking opens up a treasure trove of delicious possibilities. Their sweet and tart profile makes them an excellent ingredient not only for desserts but also for breakfast dishes, snacks, and even savory recipes.
Start your day off right by adding blueberries to your pancakes or waffles. You can mix them into the batter or use them as a topping, along with maple syrup and whipped cream. Blueberries also shine in oatmeal or yogurt parfaits, where they add color, flavor, and nutrition.
For a quick and healthy snack, toss frozen blueberries into your morning smoothie or blend them with yogurt for a refreshing treat. You can also make blueberry muffins or energy bites, which are perfect for on-the-go snacking.
In addition to sweet applications, blueberries can also enhance savory dishes. Consider adding them to salads for a burst of flavor, or use them to create a unique sauce for grilled meats. The sweet and tangy flavor of blueberries pairs beautifully with ingredients like goat cheese, walnuts, and balsamic vinegar.
Blueberry crumble bars are more than just a delightful dessert; they are a versatile and nutritious treat that can be enjoyed any time of the year. With their simple preparation and impressive final product, these bars are a must-try for any dessert enthusiast. Gather your ingredients and prepare to indulge in a sweet experience that your taste buds will truly appreciate!
Please share by clicking this button!
Visit our site and see all other available articles!